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Adjusted opening hours: from July 20 to October 2, 2026; Mon–Thu 7:45 a.m. to 2:30 p.m.; Fri 7:45 a.m. to 2:00 p.m.

Location Bergedorf
Cafeteria Bergedorf

The cafeteria is located on the campus of the Faculty of Life Sciences at the University of Applied Sciences (HAW) in Bergedorf.
In the cafeteria Bergedorf you will not only find our front cooking area, but also our large salad buffet and the pasta or vegetable bar. You can get all self-service meals (salad bar, pasta bar, vegetable bar, desserts, soups) for half price 15 minutes before the food counter closes during happy hour.

In good weather, the spacious terrace with modern wooden loungers and comfortable seating area invites you to eat and relax outdoors. The cafeteria is barrier-free. Tray trolleys are available for wheelchair users. The canteen also has a children's play area and highchairs.

Pay cashless with debit or credit card, cash payment is not possible. 

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Address
Ulmenliet 20 21033  Hamburg
Opening hours
Cafeteria Bergedorf
General Monday to Thursday
11:15 a.m. to 02:30 p.m.
Friday
11:15 a.m. to 02:00 p.m.
Food Distribution Monday to Thursday
11:15 a.m. to 02:00 p.m.
Friday
11:15 a.m. to 02:00 p.m.

Adjusted opening hours: from July 20 to October 2, 2026; Mon–Thu 7:45 a.m. to 2:30 p.m.; Fri 7:45 a.m. to 2:00 p.m.

General offer

Icon Pasta
Pasta bar
Salad bar
Schüssel mit Gemüse als Icon für Gemüsebar
Vegetable bar
Happy Hour
Highchairs
barrier-free

Additional info

 


Cashless payment with debit or credit card.

From April 1, 2026, payment in the cafeterias will only be possible with Girocard!

 

Location
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Location
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Contact
We are happy to help you

Marco Drevs
Operations Management

Phone
+49 / 40 / 721 76 33

Frauke Richter
Quality management gastronomy

Phone
+49 / 40 / 41902 - 290

Sustainability
Regional, Bio, Fair

Students have not only had an awareness of sustainable development since yesterday. The plant therefore aligns university catering with an intact environment, which is the basis for economic, social and cultural development. Thus, for you, we prefer a mix of organic, fair, species-appropriate and regional food and a conscious supply and production chain.